Celebrate the season with our exquisite Vegan Rosca de Reyes, a delicious and dairy-free twist on the traditional Mexican sweet bread. Crafted with care, this plant-based masterpiece combines the finest ingredients for a guilt-free indulgence.
Our Rosca de Reyes is made with plant-based butter, coconut oil, and almond milk for a tender, fluffy texture that melts in your mouth. Topped with a vibrant mix of figs, cherries, guava paste, and candied grapefruit peel, it’s a feast for the eyes and the taste buds. A sweet sugar crust made with plant-based butter adds a perfect crunch, creating a delightful contrast to the soft bread.
It is typically suitable for 4 to 6 people, depending on the portion sizes you wish to serve.
The preparation time of each order is 5 to 6 hours.
Please ensure that you pre-order at least one item before picking up or requesting delivery. Confirm the delivery time directly with the store.
